Tibetan Dark Tea
Known in Chinese as Zhang Cha, Tibetan tea is a type of dark tea (hei cha) which is made of fermented, coarse tea leaves and twigs conventionally compressed into bricks. This ancient form of tea is an essential drink for Tibetans since it provides energy and nutrients that are missing in their diets. This tea is primarily produced in Ya'an, Sichuan and is renowned for its "red, strong, aged, and mellow" characteristics. This tea is energizing, cleansing and very warming, especially if prepared as Butter Tea (stewed tea leaves with salt and yak butter).
Content: 10 Mini Bricks
Origin: China
Choose from the following options to place your order:
- Order online and pay by MCB Juice to acc number: 000446849839
- Order online, then collect your order at the shop.
- Order via our social media sites (Facebook or Instagram)
*TO COLLECT YOUR ORDER: Pick-Up at the teashop in Beau-Bassin. OR Postage (*Not applicable for tea collection boxes) at an additional fee of Rs85.
